Rotary Rack Oven B700

If you’re a beginner or own a small bakery like KGN Bakery, your search for the ideal rotary rack oven ends here. KGN Bakery offers a rotary rack oven with a unique airflow design, ensuring even baking. It is equipped with rock wool blanket insulation for excellent thermal efficiency. Perfect for baking bread, buns, biscuits, and sponge cakes, it features a sturdy stainless steel frame. The oven comes with options for an analog or touch screen PLC panel, and you can choose from Electrical, Gas, Diesel, CNG, PNG, or LDO as your fuel source.

Ovens with a Smart Controller

It comes with a Touchscreen panel where you can store your recipes. We have made our ovens intelligent by enabling WiFi/ 4G/ 5G for diagnosing and troubleshooting basic error codes remotely saving you time and production downtime. It’s a genius piece of machine that can even forecast when to order spares well in advance to avoid breakdowns.

Standard Features

Unique Airflow Design Good Thermal Efficiency Stainless Steel Design Rock Wool Blanket Insulation

Options

Analog / Industrial Grade Touch Screen PLC panel Heat Source: Electrical coils / GAS / Diesel / CNG / PNG / LDO B700 Complete Bakery Package

Production Capacity details per hour

Standard Trolley Size (W x D x H) in mm / inches is 510 x 450 x 1560 / 20 x 18 x 62 Standard Tray Size (W x L) in mm / inches is 450 x 450 / 18 x 18

Product	Quantity	Trolleys with Shelves	Trolleys with Shelves
Bread (400 g) in No.s / Kgs	160 / 64	1 Trolley of 10 Shelves	74
Bun (45 g) in No.s / Kgs	448 / 20	1 Trolley of 14 Shelves	23
Biscuits (Kgs)	10	1 Trolley of 14 Shelves	12
Sponge Cake (Kgs)	38	1 Trolley of 10 Shelves	46
Rusk (Requires baking twice)** in Kgs	9.5	1 Trolley of 14 Shelves	15
Khari (Requires baking twice)** in Kgs	7	1 Trolley of 14 Shelves	11

Please Note:
Each Baking cycle is 30 minutes. Based on recipe and other factors, baking cycles and production capacities may vary.
In Rusk and Khari, each baking cycle is 30 minutes since baking is done twice.
*** Due to moisture content and evaporation while baking, there will be a variation in the Dough.

Oven Specifications

Details	Specifications
Models	B-700
Trolley Size (W x D x H) in mm / inches	510 x 450 x 1560 / 20 x 18 x 62
No. of Trolleys Provided with the Oven (No.s)	2
Maximum Temperature (°C / °F)	300 / 572
Installed Power (KW / HP)	1.5 / 2
Voltage and Phase (Volts / Phase / Hertz)	415 / 3 / 50
Recommended Servo Voltage Stabiliser for the Control Circuit (KVA / Phase)	1 / 1
Minimum Opening Required to take the oven into the bakery in split mode (H x W) in mm / inches	2300 x 1000 / 91 x 43
External Dimensions (W x D x H) in mm / inches	1448 x 1143 x 2159 / 57 x 45 x 85
Weight (Kgs)	1000