
4 Tray Convection Oven
Move over deck ovens—this compact Convection Oven is the perfect solution for small to medium-sized bakeries. Ideal for baking a wide range of items such as bread, cookies, croissants, and puffs, it features stainless steel interiors for healthier baking. The oven ensures even baking, giving your products a flawless finish. Its sleek design takes up minimal space, and it comes with a steam function for making cupcakes, fruit cakes, and sponge cakes in various flavors. With a gas consumption of less than a kilogram per hour, it’s eco-friendly and simple to clean and maintain. You can also bake tandoori items, garlic bread, croissants, pizzas, steamed dishes like dhokla and idlis, as well as delicious desserts like pudding and cheesecake. Expand your capabilities and grow your business with this versatile oven.
Oven Specifications
Details | Specifications |
Maximum Temperature (°C / °F) | 300 / 572 |
Capacity (No of Trays) and Tray size L x W in mm) | 4 |
Tray Size (L x W) in mm / inches | 600 x 400 / 24 x 16 |
Installed Power (KW / HP) | 6.3 / 8.5 |
Voltage and Phase (Volts / Phase / Hertz) | 415 / 3 / 50 |
External Dimensions (W x D x H) in mm / inches | 812 x 847 x 605 / 33 x 34 x 24 |